哦，我的天哪！Our experience of the new lunch menu at Zheng Chelsea,the London outpost of the Oxford restaurant,was just marvellous.As we walked up to the gorgeous restaurant,我们受到如此热烈的欢迎，just as you would be welcomed to someone's home.The restaurant has such a lovely style and the decor is incredible and highly tasteful.这些桌子也是独一无二的，由一种能立即擦拭干净的材料制成，看起来仍然很高端！经询问，they have been specially ordered in from Denmark.
马来西亚菜是我非常喜欢的一道菜，因为它融合了许多东南亚风味。For our starters we shared a selection that included Vegetarian Spring Rolls,盐和胡椒鱿鱼和沙爹鸡串。
Each one was so tasty,full of flavours and spices,而且相当上瘾。My favourite was definitely the salt and pepper squid,它有一个可爱的松脆的外表，很有风度，and served with delicious garnishes of chopped spring onions and finely sliced red chillies.
沙爹鸡串也很精致。The perfectly cooked chicken pieces were covered with a delicious peanut marinade and some extra satay sauce was served as a dip on the side,非常美味，and I also enjoyed dipping my vegetable spring roll in the sauce.
对于主电源，我们有太多的选择被破坏了，and was so happy when the chef offered to make the decision for us,他选的也很好！我们一起吃芒果鸡和烤鸭，which both come served with rice and a salad,and are both such a generous portion!!
Roast duck was just phenomenal – I loved that there were hints of Chinese cooking in some of the dishes,and it pretty much not only had amazing Malaysian dishes,但其他东南亚国家也很受欢迎。
The mango chicken was a revelation – I wasn't sure how the two would go together but they really complimented each other so well.芒果被切成小块，and was so fresh and juicy,鸡肉煮得很好，味道很浓。我很喜欢这道菜，两份都很好，so really ideal for lunch.
For dessert we shared Sagu Melaka,which is something I actually tried when I was last in Malaysia.It is made by boiling pearl sago in water.Various layers and flavours are added to it and it is usually served chilled – the ideal way to end a spicy meal.
我们还试过Kuih Ketayap，这是一个非常华丽的绿色和美丽的呈现，and is a pandan pancake filled with coconut palm sugar coconut filling.它是如此的美味，它给我的童年带来了一些怀旧，但我还没弄清楚！!
Both desserts were scrumptious and I thoroughly enjoyed my entire meal from start to end.The service was excellent,工作人员非常可爱和友好。餐厅靠近肯辛顿南站，and is a stunning space,午餐还真是太好了。
如果你在这一地区，并且喜欢一些与平常三明治不同的东西，午餐菜单是非常有价值的。You can have one course for £13.50,two courses for £16.90 and three courses for £21.90.The portion sizes are really good and you would definitely leave full and satisfied as the food is divine.
The restaurant is also an ideal venue for dinner,不管是跟你的家人还是朋友追，and it has such a fantastic ambience.如果你正在寻找一个新的地方去尝试或品尝真正优秀的马来西亚菜，get yourself to Zheng Chelsea!!
You can visit their website在这里.