If I told you this beach was in Britain,你相信我吗？？
这是真的！这美丽的海滩，配上田园诗般的沙丘，风景优美，位于弧形砂中，in East Sussex,实际上，它是英国最美丽、最获奖的海滩之一。坎伯沙地距黑麦3英里，and not far from Hastings too,and is the ideal destination for a fabulous weekend away,with lots of things to do and see.
It is only a couple of hours drive from London,海滩也令人难以置信。The sand is so soft and combined with that seaside aroma and sunshine,太神奇了。这与我对其他海滩的体验所期望的鹅卵石有很大的不同。
从海滩穿过马路（实际上是很短的步行路程）。is an amazing,海岸别致，友好的狗，也是获奖的酒店，叫加里万特，他的座右铭是吃，睡眠和海滩。我完全可以上飞机！！
它有20间卧室，风格和内饰各不相同，and ranging from Cosy to Luxury Garden,我们呆在里面。它被称为带房间的餐厅”and the award winning restaurant,which I will come back to later,值得一游！这些奖项也是完全值得的。
There was also a bookshelf adorned with lovely books,从小说到jokes,非小说和娱乐。有一些可爱的美食家供我浏览，还有高尔夫的朋友。
There was also a fabulous dressing table,which doubled up as a desk for me.One amazing aspect about the room was the amount of plugs available in convenient spots,as well as the mirrors!It is really well thought out.
还有收费的葡萄酒，房间里有小吃和方便的产品，should you need them.
有滑动门，所以你可以有隐私，另外还有一个单独的淋浴，以防你不想在浴缸里泡个澡。You would be mad not to though with a tub like that!！
洗漱用品太棒了，我要去寻找这个品牌。They were by a company calledBramley.
我们的房间通向花园，令人惊叹的是，我喜欢在花园里喝咖啡，带着清新清新的海边空气和微风，while enjoying the tranquility around.
I loved the little touches across the hotel,and the reception area had a chalkboard,每天都有更新，有重要信息。
这家餐馆很大，spacious and the tables spaced out well.我们的第一次体验是早餐，多么丰盛的早餐啊！！
There was a table full of amazing pastries,酸奶,cereals and even breakfast desserts,to choose from.
On a separate table,是饮料的选择，ranging from water,果汁，as well as a recovery station,以防你醒来时头疼。This had bloody mary,Alka Seltzer和Berocca。多么古怪但可爱的触摸！！
Amit went for scrambled eggs on toast,他第一口就说过，他们是他所拥有的最好的。Bold statement coming from him so I truly believed him.
I went for the Eggs Benedict,which was just so full of flavour,perfectly cooked and moreish.Perfect dish to start the day with.
After our lovely breakfast,我们去海滩散步，还有一点放松时间，and then headed back to the Gallivant for some pre-lunch cocktails.
我去喝了一杯莫吉托酒，阿米特去喝了一杯酸威士忌。Both were really refreshing and once we finished them both we settled down at our table in the gorgeous restaurant for lunch.
我真的很兴奋，想知道是什么让它成为了一家屡获殊荣的杰出餐厅。厨师们，奥利弗和凯文，have previously worked at well known restaurants such as The WaterSide Inn,Alan Ducasse and Chapter one.
To start with,我去挑选面包，and Amit went for the Crab mayonnaise,heritage tomato and basil salad,which was amazing,and perfect dish for the seaside location.
对于电源，我去吃了春菜炖珍珠大麦和梅菲尔德瑞士奶酪，which was delicious and so fresh and filling.
Amit went for the Romney salt marsh lamb served with spiced cous cous,harissa and caramelised yoghurt.它的味道和听起来一样梦幻！！
对我们双方来说，we had hand cut rosemary fries,真是太棒了。Perfectly cooked,seasoned and lovely taste of rosemary without it being overpowering.
The best part,尽管我们已经吃饱了，所以我们不得不分享，是甜点。哦，我的上帝。After it arrived,我很想自己点一盘，因为它太好了，太令人难忘了，现在连打字都会引起强烈的欲望。
现在已经吃饱了，但如此快乐，是时候上车回伦敦了。It was such an amazing stay though,我已经在计划回程了，因为这真是太棒了。
It would be a perfect hotel to come with friends,家庭，孩子们，甚至是特殊场合。It would make a fantastic wedding venue too!！
For me it was a lovely escape from the hustle and bustle in London,海滩旁边的位置很好，这家酒店是一个特技演员，食物是如此的特别和不可思议。